Aerobic and facultative anaerobic spore-forming bacteria isolated from spoiled canned foods.
نویسندگان
چکیده
منابع مشابه
Thermophilic spore-forming bacteria isolated from spoiled canned food and their heat resistance. Results of a French ten-year survey.
Thermal processing of Low Acid Canned Foods (LACF), which are safe and shelf-stable at ambient temperature for several years, results in heat inactivation of all vegetative microorganisms and the partial or total inactivation of spores. Good Manufacturing Hygienic Practices include stability tests for managing the pathogen risk related to surviving mesophilic bacterial spores. LACF are also oft...
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With aspirated specimens from clinical infections, we evaluated the recovery of anaerobic, aerobic, and facultative bacteria in three widely used transport systems: (i) aspirated fluid in a gassed-out tube (FGT), (ii) swab in modified Cary and Blair transport medium (SCB), and (iii) swab in a gassed-out tube (SGT). Transport tubes were held at 25 degrees C and semiquantitatively sampled at 0, 2...
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In the classification proposed by Smith, Gordon & Clark (1946) the genus Bacillus has been divided into three groups depending principally on morphological differences in the size and shape of the spores and the shape of the sporangia. Their classification and nomenclature has been used throughout this paper. The bacilli of group I are known to synthesize fructosans from sucrose; those obtained...
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classification of various microbial agents. Molecular methods have helped to better define organism groupings and have led to considerable changes in bacterial nomenclature. The primary purpose of nomenclature is to permit us to know as exactly as possible what another clinician, microbiologist, epidemiologist, or investigator is referring to when describing an organism responsible for infectin...
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materials and methods one hundred ssis specimens were obtained by needle aspiration from purulent material in depth of infected site. these specimens were cultured and incubated in both aerobic and anaerobic condition. for detection of antibiotic susceptibility pattern in aerobic and anaerobic bacteria, we used disk diffusion, agar dilution, and e-test methods. results a total of 194 bacterial ...
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ژورنال
عنوان ژورنال: NIPPON SHOKUHIN KOGYO GAKKAISHI
سال: 1985
ISSN: 0029-0394
DOI: 10.3136/nskkk1962.32.6_399